Rosé Granita

ingredients: 1 cup Water 1/2 cup Sugar 1 Bottle of Stone Hill’s Dry Rosé Wine 2 tsp Fresh…

Pan Fried Cod in a Citrus & Basil Butter Sauce

INGREDIENTS: 2 – 8oz White Cod Filets 2 – Oranges 1 – Lemon 1/2 cup of Stone Hill’s…

Champagne Cake with Raspberry Wine Sauce

CAKE INGREDIENTS: 1 box White Cake Mix 1 1/4 cup Stone Hill’s Blanc de Blancs or Demi-Sec 1/3 cup Vegetable Oil…

Chardonel Chicken Stew

ingredients: 1 Tbsp Olive Oil 1.5 lbs. Boneless, Skinless Chicken Thighs, cut into 1 inch pieces Salt and…

Sherry Cherry

ingredients: 1 1/1 – 2 oz Stone Hill’s Cream Sherry Splash of Grenadine or Cherry Juice/Cherry Syrup Splash of…

Fruity Sangria Cake

Fruity Sangria Cake ~ Magical! 1 hour 30 minutes prep + 20 minutes cook 16 servings The best…

Crispy Chicken Wings with a Spicy Blueberry BBQ Sauce

Crispy Chicken Wings with a Spicy Blueberry BBQ Sauce INGREDIENTS 2 lb Chicken Wings 2 Tbsp BBQ Spice 1/4 can Chipotle in Adobo 1/2 bottle Stone…

Spinach-Artichoke Stuffed Portabella Mushroom

INGREDIENTS 12 portabella mushrooms de-ribbed 2 packages frozen spinach thawed and drained 1 1/2 cups mayonnaise 1/4 cup Stone Hill Chardonel 1 1/2 cups feta cheese crumbled 2 cups bread…

Chambourcin Beef Stew INGREDIENTS 4 lb Stew Beef cubed 6 Tbsp flour 4 Tbsp Oil 2 envelops Beef Stew Seasoning 48 oz Beef Broth 1 bottle Stone Hill Chambourcin 8 oz Mushrooms sliced 1 small onion chopped…

German Sauerkraut

PREP TIME 20 min COOK TIME 1 hr INGREDIENTS 2 lb fresh sauerkraut 2-3 apples peeled & sliced 1 large onion sliced 2 tbsp butter 1/2 tsp caraway seeds 1 tsp Sugar 1 raw…