Concord Wine Punch

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INGREDIENTS
- 1 Orange
- 1 Lemon
- 1 Lime
- 1/4 cup Sugar
- 1 bottle Stone Hill Concord
- 1 bottle Lemon-Lime Soda
INSTRUCTIONS
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Slice the orange, lemon and lime. Marinate fruit slices for 24 hours in medium sugar syrup (1/4 cup sugar with enough water to cover the fruit slices).
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Squeeze juices out of the fruit. Fill a large punch bowl half full with cubed ice.
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Pour the Stone Hill Concord wine, lemon-lime soda and fruit juice syrup over the ice. Let stand for about one hour, then serve.
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