Sous Chef/Line Cook
- Full-Time
- Vintage 1847 Restaurant
Job Information
The Vintage 1847 Restaurant at Stone Hill Winery is looking for an experienced full-time or part-time Sous Chef /Line Cook to consistently create excellent quality food. The ideal candidate will be a team player with a positive attitude, willing to go the extra mile in pursuit of great food.
benefits:
- Competitive Pay Scale
- Employee Discount
Responsibilities Include
- Vegetable Prep, Sauce Making, Line Cooking, and Assembling
- Keeping Your Area of the Kitchen Safe and Sanitary
- Collaborate with Chef and assist leading team
Qualifications
- Past Experience Working in a Similar Role Preferred
- Ability to Work well in a Team
- Continual Willingness to Learn
- Multitasking and Organizational Ability
- Available to Work Weekend and Holiday Shifts

Job Application
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