Vintage Restaurant

Host/Hostess

The Vintage 1847 Restaurant at Stone Hill Winery is seeking a highly motivated, trust-worthy, and enthusiastic individual to join our team as a part-time Host/Hostess.

If you’re a friendly, outgoing person who enjoys people, food, and wine – this job is for you.  Must be willing and able to work weekends and evenings.  Must be at least 21 years old.

Server

The Vintage 1847 Restaurant at Stone Hill Winery is seeking Servers.

Servers provide guests with an exceptional dining experience by serving guests in a prompt and friendly manner.
Servers are required to work as team members of the entire dining room staff including hosts, management, and bussers.

Must be willing and able to work weekends and evenings.

Line Cook

The Vintage Restaurant at Stone Hill Winery is seeking a Line Cook. This position can be full time or part time and is available to start immediately.

Responsibilities include:

• Prepare food to the Executive Chef’s specifications
• Set up stations for a la carte service and banquet production
• Play a key role in contributing to guest satisfaction
• A basic understanding of various cooking methods, ingredients, equipment and procedures, as well as industry food safety standards
• Cooking experience, including experience as a line chef, restaurant cook, prep cook or culinary school training preferred
• Assist the Executive Chef with their daily tasks
• Cook and prepare all menu items to specifications set by the Executive Chef
• Stocking and maintaining sufficient levels of food on the line
• Food preparation and portioning, prior to service
• Maintaining a clean and sanitary work environment
• Willing to perform any other job-related duties as requested by management
• Responsible for lunch and/or dinner shifts

Must be willing to work days, nights, weekends, and holidays. Benefits offered for full time employment after 90 days.

Front of House Supervisor

Vintage Restaurant at Stone Hill Winery is seeking a highly motivated and enthusiastic individual to join our restaurant management team as Front of House Supervisor. If you’re a friendly, outgoing, trustworthy person who enjoys people, food & wine, this is the job for you. You will be working to ensure the best guest experience possible. The Front of House Supervisor assists in managing the general operations of the restaurant as well as building relationships with both guests and our team.

The job is full time, applicant must be at least 21 years old and willing to work weekends and evenings. Stone Hill Winery offers a generous compensation package that includes group health, 401K Retirement Savings Plan, with company match, and paid time off.