Skinny Strawberry Sangria

Stone Hill Winery Strawberry Sangria
INGREDIENTS
  • 1 bottle Stone Hill Sangria
  • 2 12 oz. cans Sprite Zero or Lime LaCroix Sparkling Water
  • 3 cups Strawberries hulled and sliced
INSTRUCTIONS
  1. Add 2 cups of sliced strawberries to a large pitcher. Pour wine over the strawberries. Cover, place in refrigerator for 4 – 5 hours. Remove from refrigerator and add lime sparkling soda/water and a few handfuls of ice.
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