In the News
Stone Hill Winery is always on the move-and often in the news!
Below you will find a list of magazines and news articles where Stone Hill is mentioned.
Read about us in these magazines and newspapers:
Golf Connoisseur - March/April 2007
“The Delectable Dozen,” by Tara Q. Thomas; photos by Elizabeth Lavin. pgs. 33-40
**Norton wine featured as a lesser-known wine that your sure to love.
Martha Steward Living - March 2007
“Rediscovering American treasure: Appreciating a native wine grape,” by Marion Roach; photos by Jason Fulford. pgs. 130-132
**Features Stone Hill’s Norton wine and several Stone Hill images.
Midwest Living - February 2007
“Winery tours.” p. 87
**Pictures Stone Hill wines and mentions Hermann’s German heritage.
Food & Wine - October 2006
“Great American Wine & Food Matches,” by Laurie Daniel; photos by Kirsten Strecker. pgs. 132- 134
**Pairs Stone Hill Norton wine with beef tenderloin sandwiches with Norton shiitake sauce.
Missouri Life - June 2006
“Think Pink: Sweet Is Not a Bad Thing,” by Doug Frost. p. 56
**Master Sommelier Doug Frost lauds sweet and semi-sweet rosés, including Stone Hill’s Rosé Montaigne, Spumante Blush and Pink Catawba.
Southern Living - May 2006
“Three Days in Wine Country,” by Kim Cross; photos by Blake Sims. pgs. 46-50
**Follows the Katy Trail, the nation’s longest rails to trails bike path, to several Missouri wineries, including Stone Hill.
Missouri Life - April 2006
“Native Norton,” by Doug Frost. p. 50
**Master Sommelier Doug Frost explores the Norton grape and the wines made from it.
Midwest Airlines Magazine - March/April 2006
“Other Vines: Touring the Wines of Missouri,” by Melanie Radzicki McManus. pgs. 25-26
**Mentions Stone Hill Winery and pictures Stone Hill’s Rauch Vineyard.
Sauce magazine - February 2006
“Women in the Wine World,” by Jennifer Kassel; photos by Jonathan Swegle. p. 44
**Includes a brief profile of Patty Held-Uthlaut, Stone Hill’s director of public relations.
Sauce magazine - February 2006
“Libation: Missouri’s Delicious fortified wines make it easy to pull into port,” by Glenn Bardgett; photos by Jonathan Swegle. p. 18
**Features Stone Hill Winery’s Port and Cream Sherry.
Wines & Vines - January 2006
“Regional Wineries Gather for Second Annual ‘License to Steal,’” by Joe Frey. p. 78
Discusses wine trail marketing and features Patty Held-Uthlaut, Stone Hill Winery’s director of Public Relations.
St. Louis Post-Dispatch - July 17, 2005
"Grape draws admirers from afar," by Tina Hesman
**A thorough discussion of the wonders, virtues and history of the Norton grape. Features Stone Hill Winery images.
Rural Missouri - June 2005
"Missouri by bottle," by Bob McEowen
**A Missouri editor recounts his own experience touring 18 Missouri wineries.
USA Today - April 29, 2005
"Fine wine flows from the 'Show Me' state," by Jerry Shriver
**Overview of Missouri's wine industry. Features images from Stone Hill Winery.
Bon Appétit - December 2004
"Tasting Panel Report," by Anthony Dias Blue
**Stone Hill Winery's 2001 Port named among top five all-American pics for great drinking and gifting.
Ladue News - October 22, 2004
"Dining Review–Stone Hill Winery: Wining & Dining," by John Garganigo
**Features Stone Hill Winery's Vintage Restaurant.
Show-Me Missouri - Fall 2004
"Missouri Wine:The Vines Branch Out," by Gary Ellison; photos by Gary Figgins
**A colorful article showcasing Missouri's wine industry.
Country Living - September 2004
"Cook Book: The Missouri Wine Trail," by Hanna Rubin
**Features wineries and local cuisine along the Missouri River.
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